Day: February 23, 2022
Sweet Potato Medallions
My Sweet Potato Medallions make for a nice, spicy side dish, or cut them into quarters after baking and use to top a salad! So yummy and incredibley simple to make! Ingredients Sweet Potatoes, sliced 1/4" thick and spread on baking sheet lined with parchment so they aren't touching. Sprinkle with Cajun Seasonings and bake … Continue reading Sweet Potato Medallions
Baked Sweet Potato With Kale and Vegan Tahini Dressing
Last month I spoke about growing sweet potatoes because I love them so much and eat them often. This month, I am combining whole chickpeas with sweet potatoes in this month's recipe! The inspiration came from one of our fitness class participants who told me she looked up and made one of my Chickpea Salad recipes yesterday … Continue reading Baked Sweet Potato With Kale and Vegan Tahini Dressing
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